Ibiza Gran Hotel announces its seasonal reopening on the 3rd of April, with new and exclusive experiences, including a series of Michelin-Starred Four Hands Dinners hosted at La Gaia by Óscar Molina, one of the finest dining destinations in Ibiza.
Located right on the seafront, facing the island’s most luxurious marinas, Ibiza Gran Hotel 5* Grand Luxe is the finest manifestation of serene Mediterranean luxury by virtue of its sophisticated suites, incomparable views, revitalizing spa, unique dining destinations, pools and its glamorous Casino De Ibiza. Moments from the Island’s Marina, the independently owned, Ibiza Gran Hotel is both a gateway to the White Island and a destination in its own right.
This season, Ibiza Gran Hotel will host a series of Michelin-Starred chefs at La Gaia by Óscar Molina to mark its annual ‘4 Manos’ culinary collaboration, helping raise Ibiza’s status as a leading gastronomic destination. To kick off the season on 13th April, one Michelin Starred chef Óscar Molina will delight diners with guest chef Andreu Genestra. Awarded a Michelin star, a Green star and two Repsol Guide suns, Andreu Genestra focuses on the essence of his native island, Mallorca, sharing the traditional flavors of the island from a more contemporary, creative and organic standpoint. Also joining the line-up is two Michelin starred chef Paco Roncero, one of the leading interpreters of avant-garde Spanish cuisine.
From April 3rd guests will once again be able to indulge in Ibiza Gran Hotels 187 luxurious and unique suites, whilst enjoying the hotels impeccable service, world class restaurants, relaxing spa exceptional views of old town of Ibiza and the dazzling marina. This season will also see the addition of a range of exclusive and unique activities for guests to partake in. From luxurious personal shopping experiences, private champagne art tours and rich local vineyard visits, to curated wellness journeys, dolphin tours and island hopping excursions, Ibiza Gran Hotel has something for everyone.
Travelers looking to nourish the mind, body and soul can do so at Open Spa, a temple of well-being spanning over 1,300 m2 and comprising four zones that are mutually complementary: Rituals, Aqua, Fitness, and Beauty, offering a unique experience of profound well-being. A holistic wellness offering, Ibiza Gran Hotel is a beautiful interlude where guests can peacefully disconnect from the outside world.
The ultimate destination for food lovers, Ibiza Gran Hotel is home to a selection of world renowned and exquisite local restaurants to indulge in, in addition to the Four Hands Dinners. Awarded as the Best Gastronomic hotel of 2022, the Hotel’s culinary offering is unrivaled. Glamorous gastronomy awaits at Ibiza Gran Hotel’s Michelin-starred flagship restaurant, La Gaia by Óscar Molina, delivering seasonal, locally inspired cuisine with a celebrated Mediterranean flare. Its honest gastronomy reflects an ecological awareness and environmental responsibility, using seasonal and local produce to offer a zero-kilometer menu. Downtown Ibiza by Cipriani serves indulgent Italian favorites while The Grand Breakfast and Pool restaurant ensure every meal at Ibiza Grand Hotel is punctuated by fresh products. Opening for the first full season are iconic and internationally famed Zuma bringing its legendary izakaya dining concept to Ibiza and late-night venue, Club Chinois, from the team at the world-famous Park Chinois in Mayfair.
Seducing islanders and visitors time and time again, Ibiza Gran Hotel is delighted to welcome back its guests from April 3rd.
For more information on Ibiza Gran Hotel please visit: https://ibizagranhotel.com/en/
