Rosewood Miramar Beach, Southern California’s most luxurious oceanfront resort has unveiled four inspired picnic experiences featuring world renowned wine and Champagne brands: Chateau d’Esclans, Dom Pérignon, Krug and Ruinart. Each designed to highlight the quintessential qualities of the brands through unique pairings and complementary experiences, the picnics offer their own distinct atmospheres, from a whimsical escape to Southern France paired with Whispering Angel to an earthy and music-filled showcase paired with Krug. With countless stunning outdoor settings across the resort’s 16 beachfront acres, including expansive lawns and the pristine Miramar Beach, guests and locals alike can look forward to differentiated dining year-round.
Offering the utmost in flexibility and customization for every guest, the resort’s culinary team has crafted a menu from which each picnic group will choose a selection of lite bites, elevated sandwiches, salads and desserts to pair with their chosen wine. Each crafted to be easily enjoyed in an outdoor picnic setting, the delectable menu options include Dungeness Crab Cakes with Old Bay Aioli, Baba Ganoush and Rosemary Focaccia, a Tomato, Basil and Confit Artichoke sandwich, Chickpea Shawarma Wraps, Compressed Watermelon & Tomato Salad, Peach & Burrata Salad and Devil’s Food Chocolate Cake.
Each picnic experience accommodates up to 12 guests. The bespoke picnic experiences include:
For more information and to make a reservation, please visit www.rosewoodmiramarbeach.com.
